Early Autumn Menu Highlights 2023

1. Raw Scallops, Chinese mushrooms, lup cheong and wasabi

2. Baby cucumber, Sichuan chilli crisp, cashew cream

3. Hand picked drunken mud crab tart, Yarra valley trout roe

4. Pickled Spring Bay mussels, chilli oil and nasturtium vinegar

5. Peking Duck with Oscietra caviar

6. Selection of Autumn desserts