COOKBOOK by Somekind Press
$22.00
sold out
A signed copy of Chef Victor Liong’s handy cookbook produced by Somekind Press
A small recipe book comprising of recipes from our menus, classic dishes, and recipes for the home.
With recipes for classic dishes such as - Lee Ho Fook fried rice, warm scallops with garlic soy brown butter, crispy eggplant and spiced red vinegar, steamed barramundi with ginger and spring onions sauce. Along with market and seasonal notes and commentary around food and memories.