SPICED RED VINEGAR SAUCE
$20.00
sold out
Spiced red vinegar sauce
Made for our signature eggplant dish enjoyed at Lee Ho Fook. A unique blend of Sichuan spices, red and black vinegar with a hint of ginger, garlic and chilli, sweet, sour, salty and spicy condiment.
Best friends with all things crispy.
Suitable for vegetarians and vegans
Please refrigerate after opening - pack by Lee Ho Fook | Made in Melbourne
*Please note, includes sauce only 280g, contains soybeans and gluten
*We can ship this item via Australia Post, $10 flat rate + $5 per bottle