MELBOURNE
ADDRESS
11-15 Duckboard Place, Melbourne CBD, VIC
OPENING HOURS
Monday to Saturday
DINNER from 5:30pm
Flagship, modern menu, Australian wine list
BOOKINGS
*sample menus, subject to change
FREE BYO WINE - MONDAY, TUESDAY and WEDNESDAY
Our flagship restaurant, reinterpreting the multi-regional vibrant cuisine styles of China with a focus on refined flavours and premium Australian ingredients.
Showcasing exclusively Australian wines, champagne and emerging Chinese wines.
Upstairs Dining Room
Relaxed seating, large tables
Chef’s Counter
Bar dining, facing the kitchen, full menu available
CHINESE TEA PAIRING
The history of teas in Chinese culture spans over a millenia - we work closely with TeaCraft to curate a gastronomic experience to pair with our food, brewed in house in various formats served like wine, for the best flavour extraction to pair with our cuisine
TASTING MENU TEA PAIRING
50 per person
SERVING TEMPERATURE
7’C - 16’C
