Lee Ho Fook Sydney sees Victor’s vision at the Porter House Precinct - heritage warehouse space with the look and feel of our flagship.

Come and experience our signature dishes as well as Sydney exclusive dishes, with a focus on premium Australian seafood and beef, cooked over charcoal and dressed in our signature style.

Prestige wine list featuring a range of new and old world icons, amazing vintages and varietals from our curated cellar.

Victor’s sister - Nance Liong (ex - Momofuku Seiobo, Fred’s, PS40) is the venue manager and executive chef Brad Guest (ex- Cafe Paci, Sixpenny, Sepia) helms the culinary operation.